Tackling AMR in Indonesia: the vital role of farmers 

Indonesia is among the top five countries with the highest projected rise in antimicrobial use according to the World Health Organization. Farmers and animal health professionals are vital in combating antimicrobial resistance (AMR) and safeguarding food security due to their impact on animal, environmental and human health.

Recognising this, the World Organisation for Animal Health (WOAH) connected with two Indonesian poultry farmers, Aris Kumaidi and Galih Tantyo Yuwono, to highlight their efforts in tackling AMR through sustainable farming and biosecurity measures.

From family traditions to professional farming

Aris Kumaidi, a 42-year-old veterinarian and poultry farmer, operates a large-scale facility in Bogor City, West-Java province. Like many Indonesians, his passion for farming began in childhood when his grandmother gifted him a young hen. After graduating at the Bogor Institute of Agriculture (IPB University), Aris entered the broiler industry in 2008 and has continued until today. Today, he oversees 1.2 million broiler chickens with a team of approximately 200 employees, supplying large traders, brokers, slaughterhouses, and small independent traders. 

Galih Tantyo Yuwono, 32, followed in the footsteps of his father, who started farming in 1998. Inspired by his family’s legacy, he pursued Animal Husbandry at the University of Gadjah Mada. Since 2015, he has managed his family farm in Bukit Cimanggu City to raise 304,000 broiler chickens, supplying major traders and large companies. His farm currently employs 40 staff members.

Encountering AMR 

Both Aris and Galih understand the impact of AMR on poultry farming. Aris first learned about AMR when he noticed that chickens failed to recover from illness despite antibiotic treatments, prompting further investigations. While he has not personally suffered from the consequences of AMR, he knows the financial and social burden it can cause. 

Galih gained knowledge through training sessions organised by veterinary drug companies and participation in a research programme led by Utrecht University and the Center for Indonesia Veterinary Analytical Studies (CIVAS). Encouraged by WOAH, such collaborative efforts help bridge knowledge gaps and emphasise the importance of farmer education in mitigating AMR. 

Although his farm has not been affected by AMR, Galih recognises the critical role farmers play in preventing its spread. Galih even feels he has an obligation to take action tackling AMR in Indonesia to protect animal and human health. 

Biosecurity and responsibility, key in tackling AMR in Indonesia 

Preventing disease outbreaks is a priority for both farmers, and biosecurity measures have become a key focus of their operations. Aris acknowledges that maintaining strict biosecurity can prove challenging due to workers’ habits. To address this, he organises regular trainings and ensures strict adherence to hygiene protocols, emphasising that prevention is the simplest and most cost-effective strategy. His commitment has resulted in healthier chickens and increased farm income. 

Galih has also established rigorous biosecurity protocols, including cleaning pens with soap, applying insecticides and lime, formalin treatment, and regular disinfectant spraying. He draws from both his university education and hands-on experience to implement these best practices effectively. 

Both Aris and Galih actively discuss AMR with other poultry farmers, fostering a culture of responsibility within the farming community. Despite being a veterinarian himself, Aris relies on other veterinarians’ guidance to diagnose diseases accurately to use antimicrobials responsibly.  

Galih also consults veterinarians to identify which particular medication is needed. By sourcing drugs through a trusted company, he ensures the quality and authenticity of the medications, reducing the risk of counterfeit products. These careful approaches to antimicrobial use reflect a broader movement toward responsible farming that many experts advocate for. 

Farmers leading the fight against AMR 

Despite their progress, significant challenges remain. Managing human resources, adapting to regulatory changes, and navigating market price fluctuations pose ongoing difficulties. However, Aris and Galih demonstrate how farmers can play a vital role in safeguarding public health and ensuring food security through responsible farming practices. 

As Indonesia’s economy grows and demand for chicken meat rises, their role in mitigating AMR will become even more critical. Their stories serve as valuable examples of how implementing good husbandry practices and preventive measures, such as vaccination, can significantly reduce antimicrobial use while enhancing productivity. By taking these steps, farmers not only safeguard their livelihoods but also contribute to stronger local economies. WOAH reiterates that with the right practices, sustainable farming is achievable, benefiting both animal and human health. 

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